Stuff to Take With You into March

Stuff to Take With You into March

Did you know we’ve already had one full moon this month and it was called the Mouse Moon? There’ll be another this month, making it a blue moon. Its name? The Sap Moon. March abounds with weather lore, folklore, poems, fact and fiction. It’s an unreliable month, rather unstable as the seasons change from winter […]

Beautiful, Lowly Mud Puddles

Beautiful, Lowly Mud Puddles

Okay, let’s face it–a mud puddle is about the lowest thing in life. But, it has an undeserved reputation because I’ve never seen a puddle on the ground that was muddy–at least, until someone stepped in it. Puddles that remain after a rain can’t help that they happen to be in a low spot and […]

Rainy Day People

Rainy Day People

I love rainy days–always have. And, I love the memories of the people who have shared them with me. Yesterday, rain fell from pewter-colored skies, running in rivulets down the windows, puddling in the yard, playing hide-and-seek with hungry squirrels at the feeders, and keeping winter birds hidden away among sheltering bushes. I listened to […]

An Open and Shut Case

An Open and Shut Case

To the authors who read my blog: As you write your new book, do you find that you have some chapters you prefer to other chapters? To the readers who read my blog: As you read a cozy mystery, are there chapters that stand out to you? And then, of course, there are favorite parts within each chapter. […]

The Sky Is the Limit with “What If”

The Sky Is the Limit with “What If”

But, what if things were not as they appeared and behind all the facade beat a real, honest-to-goodness mystery? With the magic words of “What If” the sky is the limit.   I am pleased and honored to be guest blogger on Southern Writers Magazine Suite T this morning. Please click on this link and […]

Homemade Bread Sticks and Apron Pockets

Homemade Bread Sticks and Apron Pockets

A pan of homemade bread sticks sits in my refrigerator. Closer to lunch time, I’ll take them out, let them rise about half an hour, and bake them. They should go well with homemade lasagna. Since this was my first time to attempt bread sticks, I have my fingers crossed. If they turn out delicious, […]